104 Hidden Hills Lane
Tonasket, WA  98855
509.486.1895
Experience the Old West

Chez de’ Pomme Dining – Entrèes & More

Salads

Mixed Green Salad with Hidden Hills Creamy Garlic Dressing
Fresh Fruit Salad Me’lange
Confetti Coleslaw with Hidden Hills Creamy Dressing

Breads

Country Biscuits Served Warm with Butter
Dinner Roles Served Warm with Butter
French Bread Served Warm with Butter

Entrèes

Sautéed Camarones Al Mojo De Ajo (Marinate Large Shrimp) Served on a Bed of Basmati Rice with Asparagus Spears Dipped in Tarragon Butter

Brazed Fresh Salmon Fillet Served on a Bed of Wild & Long Grain rice with sauteed Carrots in Orange Juice and Steamed Broccoli in Tarragon Butter

Prime Rib of Beef Served with Mushroom-Studded Mashed Potatoes, Sautéed Carrots in Orange Juice, and Steamed Broccoli Dipped in Tarragon Butter

Broiled 12 oz. Special Loin Cut Steak Broiled over Cabernet’ Sauce and Served with Whipped Season Potatoes, Sautéed Carrots in Orange Juice and Steamed Broccoli Dipped in Tarragon Butter

Poulet’en Currants (Marinated Chicken Breast & Wild Currents) Sautéed in herbs and wine and Served on a Bed of Basmati Nut Rice with Tarragon Asparagus Spears and Fresh Corn Casserole

Poulet’en Crème (Chicken Breast & Cream Sauce) Sautéed in Herbs and Wine and Served on a bed of Basmati and Wild Rice with Steamed Brussels Sprouts in Raspberry Vinaigrette and Steamed Broccoli Dipped in Tarragon Butter

Chateaubriand’ of Beef Marinated and BBQ Smoked and Served with Baked Creamy Scalloped Potatoes, French Green Beans and Corn

* Ask about our Special Occasion and Holiday Menus

Desserts

Fudge Brownie with Ice Cream
Angel Cake with Ice Cream
Montana Red Rhubarb Pie
Lemon Cake with Whipped Cream
Chewy Chocolate Fudge Brownies
Rich Chocolate Cake and Ice-cream
French Vanilla Ice Cream with Hot Cherries Sauce

Beverages

Sparling Cider
Coffee
Hot Tea
Iced Tea
Lemonade

*Ask about our Wine Tasting from Hidden Hills Vineyards